Kakegawa Meicha – Hō no Sato (Premium Deep-Steamed Sencha)
Kakegawa Meicha – Hō no Sato is a premium deep-steamed sencha from Kakegawa, Shizuoka.
Crafted from carefully selected first-flush leaves, it offers a smooth texture, rich umami, and a brilliant green color — a truly refined taste of Japan’s tea tradition.
Net Weight: 100g
Packaging: Vacuum-sealed for freshness
Storage: Avoid high temperature and humidity. Keep away from strong odors.
Note: Freshness is essential for tea. Please consume as soon as possible after opening.
$46.00
Kakegawa Meicha – Hō no Sato (Premium Deep-Steamed Sencha)
Grown in the fertile valleys of Kakegawa, Shizuoka Prefecture, Hō no Sato is a masterpiece of Japanese deep-steamed sencha (fukamushi-cha).
This tea is crafted exclusively from the finest first-flush leaves cultivated in award-winning tea gardens, nurtured by the gentle sunlight and morning mist unique to this renowned region.
Through an expert deep-steaming process, the tea develops a brilliant jade-green color and a smooth, velvety texture.
Its flavor is rich in natural umami and gentle sweetness, balanced by a refined aroma that lingers softly on the palate.
With its exceptional quality, limited production, and elegant taste, Hō no Sato stands as a symbol of Japan’s finest tea tradition — perfect for connoisseurs seeking a truly luxurious experience.
Tasting Notes
-
Aroma: Elegant fragrance with notes of young leaves and mountain mist
-
Flavor: Deep umami and mellow sweetness with a silky finish
-
Color: Vivid deep green liquor
Recommended for:
Those who appreciate authentic, premium Japanese green tea and refined craftsmanship.
You might like it
Reviews
Clear filtersThere are no reviews yet.